Selection of sandwiches on our fresh, soft rolls and a selection of seasonal fruit.
WHAT WE DO
WHAT WE MAKE
TERMS AND CONDITIONS
Open Mon - Sat: 8AM - 4PM
Dense and sweet, toast for a next level experience.
Soft, sticky and satisfying, a favourite with non-vegans too.
A dense, wholesome rye-based sponge with juicy chunks of pear. Perfect for a fast breakfast.
Inspired by the recipe from the original British Rail cake selection, this spicy, soft chunk of cake is perfect with a creamy cuppa.
A delicate, wheat free bite made with ground almonds and juicy berries.
Topped with pecan, salted caramel, or sour cherry and cheesecake.
They are too as good as brownies!
You got that muffin feeling? Available in a variety of flavours determined by our daily mood.
Rainbow sprinkle vanilla sugar cookie, oatmeal raisin and, if you're lucky enough to catch them, chocolate chip
A square of luscious lemon curd in a sweet biscuit base.
A creamy, New York style baked cheesecake with a buttery biscuit base.
An individual bar of the fruity classic, toped with cream cheese icing.
Regular varieties include lemon meringue, chocolate ganache, and fresh fruit.
A classic almond tart with a daily variation of seasonal fruit topping.